We Consider Ourselves a Makery
with locally sourced ingredients to satisfy all of your dietary needs and cravings.
About Us
Dine In or Take Out
We wanted to build a space for everyone's table. Our menu items include something for anyone's taste or dietary need. Offerings include both herbivore and carnivore, gluten free or gluten heavy. Whether you need to fuel up or fulfil your cravings we welcome you to our place for everyone to feel comfort and gather.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our ingredients from local farmers and neighboring businesses. Here is a list of friends that have contributed to making Southpine a Makery.
Our Chef and Staff
With over 35 years of experience cooking with his heart on his sleeve, our chefs are excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a unique dining experience with us.